Menu chicken that’s impossible to ignore
The humble chicken sandwich has become a necessity for most foodservice operations in the past few years. Nearly half of all menus have a chicken sandwich—and the category continues to grow.1 To stand out, you need a partner with the solutions to put your sandwich—and the rest of your menu—at the top of consumers’ must-have list.
1 Technomic Top 500 Restaurant Chains Report 2026