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Chili Extracts Gain Prominence in Booming Plant Extracts Market
The demand for food and beverage products with natural ingredients and extracts — particularly…
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Top Flavor Trends in Food and Beverage
According to a recent article in Nutritional Outlook, adventure is back on the menu…
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How to Achieve Great Mouthfeel in Beverage Applications
Beverage Applications Manager, Whitney Johnson, weighs in on the latest mouthfeel innovations, how to…
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The Future Is Green for Plant-Based Alternatives
By Jen Lyons, Sensient Flavors & Extracts, Marketing Manager As published in the November…
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Condiments get new life with global ingredients, flavor mashups
Finally, redemption for people who’ve mixed mustard and ketchup together — or created some…
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Demand for Products that Promote Environmental Health is on the Rise
Consumers have sharply increased their spending in the “better for you” category, seeking food…
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Demand for Visual and Taste Appeal in Healthy Beverages Stays Strong
The “better for you” consumer market isn’t going anywhere. If anything, it will continue…
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Larger, ‘Macro’ Trends Drive Food, Color and Flavor Innovations
As consumers reemerge after two-plus years of relative isolation, they are bringing some new…
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Clean Labels Continue to Expand Across Product Lines to Meet Consumer Demand
If anyone thought that consumers’ insistence on clean labeling, or the practice of using…
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Overcoming the Challenges in Creating Delicious Vegan Products
Consumers are very clear that they want clean labeling, reduced salt, less sugar and…